Description
Origin | Panama, Boquete, Volcan
Producer | Abraccio Estate
Wet Mill | Abraccio Estate Mill
Process | Natural
Variety | Pacamara
Elevation | 1500–1800 masl
Taste | Prune, Poached Pear, Brown Sugar
Roast | Filter
Rich and fruit-forward. From the same estate and variety as the washed lot, this natural-processed Pacamara reveals a deeper and more opulent expression of the farm’s terroir. Notes of prune and poached pear lead the cup, supported by a rounded brown sugar sweetness and a dense, syrupy body. Layered, sweet, and lingering.
Origin | Panama, Boquete, Volcan
Producer | Abraccio Estate
Wet Mill | Abraccio Estate Mill
Process | Natural
Variety | Pacamara
Elevation | 1500–1800 masl
Taste | Prune, Poached Pear, Brown Sugar
Roast | Filter
| Weight | 200 g |
|---|---|
| Dimensions | 16 × 5 × 23 cm |
| Freshness | Whole bean only. Grinding available upon request via order notes. |
| Roaster’s Note | Roasted to highlight the dense fruit sweetness of the natural process while preserving clarity and structure. |
| Weight | 200g, 1kg |